From the kitchen of winery chef Victoria Green Comfort
Black Kite wines pair beautifully with many dishes, especially braised or grilled meats, vegetables and hearty cheeses. The recipes below are some of our family's favorites, shared by Victoria Green Comfort.

Braised Beef with Roasted Vegetables and Porcini Mushrooms

Roasted Salmon on Bacon and Chive Potato Cake, Watercress Sauce

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